Packaging: 100g (or 500g & 1kg) containing the fruits of the plant.
(Price includes VAT)

Other Names: Wolfberry

Properties:
● Increases strength and endurance, enhancing performance.
● Boosts the immune system, providing protection against cancer.
● Rich source of potassium, essential for longevity.
● Enhances libido and sexual tone.
● Improves vision and memory.
● Helps with cholesterol issues.
● Supports blood circulation.
● Aids in regulating high blood sugar levels.
● Enhances the liver's ability to detoxify.
● Assists in recovering from digestive disorders, such as stomach ulcers and irritable bowel syndrome.
● Combats constipation.
● Renews skin by promoting collagen production and retaining moisture.
● Improves sleep and alleviates depression.
● Decongests the venous system.

For immune support and boosting the body, combine goji berries with echinacea, echinacea root, wild rose, hawthorn (fruit), hibiscus, sea buckthorn, and propolis. Combining tinctures of Goji Berry, Echinacea, Wild Rose, Hawthorn, Hibiscus, Sea Buckthorn, and Propolis yields incredibly effective results for our health and the aforementioned conditions.

If you enjoy our goji berries, check out other products we prepare with goji berries, such as: goji berry tincture, goji berry capsules (70 pieces, 600mg), energy deficiency tincture blend, and memory tincture blend.

Origin: Greece. Imathia region (cultivated)

Storage: Store in a cool (5°C – 15°C) and dark place.

Preparation:
Goji berries can be consumed as is, one teaspoon once a day, without further processing (they resemble small raisins). To prepare a decoction, add one teaspoon of dried berries to a cup of water and boil for 5 minutes (in a small pot). Repeat the process up to 3 times a day.

Historical Notes:
According to legends from the Far East, goji berries were discovered by Buddhist monks hundreds of years ago in the mountains of Tibet. The monks were initially impressed by their pleasant taste and red color, incorporating them into their diet. Over time, they were surprised to notice that the monks consuming these berries lived longer and experienced fewer illnesses. The beneficial effects of goji on human health took time to become known in the West. However, recent scientific research converges on the conclusion that this fruit is one of the so-called superfoods.