Packaging: 40 g (or 500 g & 1 kg) containing the leaves of the plant.
(The price includes VAT.)
Other Names: Malathro, Marathro, Foenikoulo & Foenokio
Properties:
- Lipolytic.
- Soothing for digestion.
- Dyspepsia.
- Abdominal pain.
- Increases milk flow during breastfeeding.
- Infant colic.
- For disorders of the urinary and reproductive systems.
i. For issues with dyspepsia, bloating, and gas, we combine fennel with dittany, louiza, mint, fennel seeds, sage, and marjoram. By combining tinctures of Dittany, Louiza, Mint, Fennel, Sage, and Marjoram, we achieve incredibly more effective results for our health and the aforementioned ailments.
ii. To increase milk flow during breastfeeding and to alleviate colic in infants, we combine fennel with fennel seeds, anise (seed), star anise, melissa, and milk thistle.
Finally, if you like our fennel, check out the other products we make with fennel, such as: fennel essential oil, organic fennel essential oil, fennel tincture, fennel in teabags, essential oil blend for achieving goals, bedtime herbal blend for insomnia in teabags, and detox herbal blend in teabags.
Origin: Greece. Imathia region (collected from the Pieria Mountains)
Storage: In a dark and cool place (5°C – 15°C)
Preparation: 1 tablespoon of crushed fennel (or a pinch of uncrushed) is steeped in 1 cup of boiling water in a covered container, left for 10-15 minutes, and strained before use.
Historical Notes: The Romans particularly valued fennel. Pliny referred to it as "Foeniculum," likely because the dried herb resembles dry grass—Latin "foenum." Dioscorides notes: "When taken with cold water, it soothes discomfort and heat in the stomach."
Scientifically Documented Applications: The E-Commission recommends fennel for respiratory tract inflammations and gastrointestinal discomfort.
The seeds and oil of fennel have antispasmodic and soothing properties. They combat bacteria and viruses.
